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Parmesan Spinach in Puff Pastry
Dear 12 year old me, One day you will grow to like spinach. I’m serious. So much in fact that you will spend hours on end scrolling through your Google reader (don’t worry about what that is hunny) to...
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Baked Brie in Puff Pastry
We have this weird “boil water advisory” thing going on right now in Montreal. Essentially, they want me to boil my water for 60 seconds before drinking or cooking with it, or buy bottled water for two...
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Fiddlehead and Gruyère Tart
When you work with fungi all day you start to think EVERYTHING looks like it…and you start to think it’s pretty. Today I was going through bacterial contaminated fungi plates, found a pink one, and...
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Asparagus and Gruyere Tart
I’ve officially found my two biggest pet peeves. #1 Being cut off by a car entering the on-ramp to the highway when they haven’t been waiting. #2 When people don’t e-mail/Facebook/text/call you back...
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Rhubarb Cream Cheese Breakfast Tart
Summer in Montreal is like vacation. There is always something to do! I constantly have the feeling like I need to get out and discover this city. P- and I have been here together for a total of 6...
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Herb and Cheddar Tomato Tart
Back at it. My first week of being wife is complete and I’ve enjoyed every second of it. Nothing feels different…at all. I still work the same hours, I still make the same meals. My name has...
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Simple Tomato Feta Tart
Easy, quick, and wonderfully delicious puff pastry tomato tart with feta and fresh oregano Use up those end of season tomatoes on something that can be made in under an hour for your weeknight “I wanna...
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